Baileys Hot Chocolate is a wonderful wintertime drink that warms you right up. It’s made with just three ingredients: Baileys Irish Cream, hot cocoa mix, and water. The cream from the Baileys seeps into the hot chocolate for a rich, velvety taste. This recipe is so easy to make and tastes amazing! You can also add in some peppermint extract or other flavors if want something different than plain old Baileys Hot Cocoa!
Baileys Hot Chocolate will warm you up on these cold winter evenings while giving you a delicious treat!
Baileys is the quintessential winter drink for many people. When it’s chilly outside, what better way to warm up than with this delicious cocktail? This recipe will show you how to make a Baileys hot chocolate, either at home or in your favorite coffee shop.
Baileys Hot Chocolate Recipe:
1/4 cup of Baileys Irish Cream liqueur (or more depending on your preference) 1/2 teaspoon of vanilla extract (plus extra for topping) 1 tablespoon cocoa powder 2 cups milk – I prefer soy milk but any kind will work 3 tablespoons sugar – optional if desired Add all ingredients to a saucepan over low heat and whisk until thoroughly combined. If making at home, top with
- 2 ounces Baileys® Original Irish Cream
- 1 cup prepared hot chocolate
- Whipped cream
- Chocolate topping
Step 1 Prepare hot cocoa and pour into a mug. Stir in Baileys® Original Irish Cream. Top with whipped cream and drizzle with chocolate syrup.